I wouldn’t call myself a big fast food eater, but I do enjoy McDonald’s fries or a Chick-fil-a sandwich now and then.
So with National Fast Food Day coming up on November 16, I decided to try a fan-favorite among fast food connoisseurs: Taco Bell. Yes, you read that right, I’ve never tried Taco Bell before.
Keep reading to learn about my first experience at the famous fast food chain.
For my first-ever Taco Bell experience, I headed to a location in New Jersey.
Sadly, the one in my home-town closed down a few years ago but I didn’t have to travel too far to find the next-closest one. Taco Bell has more than 6,500 restaurants across the US, and 300 locations in 24 countries around the world.
When I walked in, the restaurant was pretty crowded for 2:30 p.m. on a Saturday.
I was expecting the restaurant to be empty since I thought I went at an off time and figured most people would use the drive-thru, which also had a long line.
I waited in line and browsed the menu above me. Taco Bell has over 16 different varieties of tacos.
I was surprised at the menu’s variety: apparently, it features over 52 different items.
See the rest of the story at Business Insider
Source: Business insider